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Image by Pierre Bamin

RED LAKSHMI SRINIVASA

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Net Weight: 26 Kg (also available on 10 Kg)

 

COOKING INSTRUCTION

Open Pan Method

  • Place one cup of rice in a vessel

  • Add 2 ½ - 3 cups of water and let it boil. Also, stir occasionally

  • Reduce heat and boil it uncovered for 20 Minutes

  • Drain well and serve

Close Pan Method

  • Place one cup of Sona Fine Rice

  • Add 2½- 3 cups water to boil and stirring occasionally

  • Lower heat, cover the vessel, and simmer for 20 min. Until the water is observed

  • Drain well and serve

NUTRITIONAL VALUE

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